Lunch - Daal khichdi

Ingredient

• rice - half cup
• moong Daal - half cup
• Water - 4 cup

Veggies

• Peas
• Capsicum
• Onion
• Tomato
• Carrot
• Beans
• Chilli

Masala

• haldi
• salt
• Tadka - ghee, cumin seeds, bay leaves, dry chilli, hing, ginger

Process

• 2 whistle cooking